For more than 30 years, we’ve persistently fuelled better lives on board vessels across the globe, simply because we believe that seafarers deserve it.
To us, a better life at sea means easy access to fresh provisions and high-quality stores at fair prices. It means ease of mind and ease of doing business – thinking differently. We work with breakthrough technology, pairing that with decades of know-how providing our customers with radical transparency, insight and speed.
A better life is also tied to health and responsibility, ensuring proper nutrition and making sure that every crew and vessel make the most of it. Through training and education, we’re turning cooks into heroes.
Our operational support services cover a range of galley crew training, marine consultancy services including audits and vessel inspections.
Compliance with legislation, food hygiene best practices and HACCP principles. This also includes guidance on MLC.
Promoting healthy eating through healthier ingredients, product selection and recipes.
Planning of provisions, scheduling, stock control and waste management.
Healthy menu planning, recipes, cooking theory, portion control and product knowledge with multi ethnic awareness.
On board, on shore and remote online training of cooks in the fundamentals of the culinary arts and management techniques.
Handling of full procurement process with strong global purchasing power, contact to the ship and head office.
Sourcing from the best suppliers in each port for each ship's specific provisioning needs.
Through healthy menu planning addressing the specific needs of multi-ethnic crew.
Through close partnerships with our customers across the world.